Rich, tender, and deeply flavorful — our Wagyu Osso Buco is a standout cut that transforms with low and slow cooking. Taken from the shank and cross-cut to reveal the bone and marrow, this cut is prized for its incredible marbling and melt-in-your-mouth texture. As it braises, the connective tissue breaks down into silky, savory goodness that’s perfect for hearty stews or a classic Italian-style Osso Buco.
Whether you're cooking for a special occasion or looking to elevate your comfort food game, this cut brings unbeatable depth of flavor and richness to the table.
📍 Sold in ~1.5 lb. packs of cross-cut shanks
Osso Buco
$15.00Price
Only 5 left in stock
*No shipping available. Pullman & Tri-Cities, WA pickup (free) or delivery ($10) available.
- Photos are of the exact product you will receive
- All beef comes frozen in vacuum sealed packaging
- USDA Inspected & Certified
- Pasture Raised & Grain Finished with locally produced & sourced feed
- Our cattle are born, raised, and harvested in eastern Washington
- We register our cattle with the American Wagyu Association
